Spa Water
This is a version of the water that you would get at a Spa but made into a cocktail. Every ingredient comes together to create a symphony of summertime flavors. It is beyond refreshing with not as much sugar as an Aperol Spritz.
Ingredients
Scale
Spa Water Ingredients
- 1.5 oz Platinum 7x Vodka
- 0.5 oz Pamplemousse Rose Liquer
- 1 oz Lime
- 0.5 oz Cucumber Syrup
- Splash of Fever Tree Tonic Water.
- Garnish: Orchid, Cucumber Wheel, Mint Sprig
Cucumber Syrup Ingredients
- 1/2 Cup Sugar
- 1/2 Cup Water
- Half Of An English Cucumber
- Pinch of salt
Instructions
Cucumber Syrup Instructions
- Cut a cucumber in half and peel one half. Put the other unpeeled half in the refrigerator, this can be used as cocktail garnishes.
- Cut the peeled half into ½ inch segments. Set aside.
- Add sugar, pinch of salt, and water to a small saucepan and stir on medium heat until the sugar has fully dissolved.
- Add cucumber slices, reduce heat to low, and cook for 2 minutes.
- Remove from heat and let sit for 10 minutes to continue to soak.
- Strain through a fine mesh strainer into a glass jar or bottle to remove cucumber.
- Store in the refrigerator for about a week.
Spa Water Instructions
- Mix the ingredients using a shaker and strain into preferred glass.
- Garnish: Orchid, Cucumber Wheel or Mint Sprig
Notes
- Note: You can press the cucumbers while straining for extra cucumber flavour but this may result in your syrup becoming cloudy.
Find it online: https://pairmagazine.com/best-summer-drinks-2023/